THE CASI US National Open Chili Championship will be at the High Sierra Bar & Grill on Saturday, January 30th!

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This is the beginning of the 50th Anniversary of Chili Cook offs at the Birthplace of chili cook-offs, TERLINGUA! There are cook-offs on Friday, Saturday, and Sunday!

The 1st Place winner for the US National Cookoff on Saturday gets a custom made trophy from local Terlingua Artist along with great prizes for all winners. The Top 3 chili winners automatically qualify for the Terlingua International Chili Championship in November!

There's plenty of dry camping, a new RV Park close by, or lots of motels nearby.

Whether you want to cook, or be a chili judge, don’t miss the CASI US National Open Chili Championship on January 30th! For more information, go to CASI Chili dot net.

Proceeds from all 3 cookoffs benefit Terlingua Area Charities.

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